Here are just some of the subjects covered In the Pizza Master Marketing Library:
- The Pizza Management Resource Manual, detailing menu marketing techniques, selling with suggestions techniques, tracking and measuring employee marketing performance, and games management can play to excite and encourage your staff to sell more pizza and more add-ons.
- The Selling Pizza With Suggestions Employee Training Manual, featuring step-by-step information and exercises that every employee can use to increase the ticket average and the enjoyment of every customer at your pizzeria.
- An Orientation and Training Manual for each new guest service representative or pizza delivery driver that you hire. Use this manual to welcome new employees, teach them the important customer service aspects of their job, and give them specific scripts for greeting customers, taking orders, and delivering pizza.
- The Guest Service Representative / Dining Room Host / Table Attendant Training Manual, teaching priorities and responsibilities, the "art" of bussing, good habits for top notch service, bad habits to avoid, and how to handle guest complaints.
- Pizza Marketing Strategies, detailing using service to leverage your marketing, personalized marketing, zip code saturation, new move-ins, competitive evaluations, business-to-business marketing, catering, and many other hot and profitable strategies.
How much time have you already invested reading
about seemingly great marketing ideas - and trying to figure out
how to make them work for your pizzeria?